sweet tooth

After baking cupcakes last week I couldn't wait to get back into the kitchen. I've noticed that I go through frenzies where I want to bake all the time, and then I don't want to deal with the mess so I stop. It'd probably be healthier for all of us if I would just spread it out a little and not have 12 different sweet things hanging around... but where's the fun in that?

Anyway, I had the fixings to put together some ice cream and decided it was time to pull the ol' ice cream machine out of storage (or the pantry... whatever). It always seems like such an ordeal to prep ice cream, and then in 25 minutes it's done. So easy! I got everything ready one day when I had time, and then a few days later I got to fill a sweet-craving in minutes. I'm not sure if it was a good thing for me to discover :-) We've made chocolate chip and regular vanilla before (like ages and ages ago, when my lovely mother-in-law passed the mixer on to us) so I decided to be adventurous and attempt some marbled chocolate:


It was AMAZING. Of course we cleared it all in a couple of days, but I'm definitely making more soon! Even looking at the pictures makes me want to lick the computer screen.

official taster

(I think he's catching on that it's not yogurt, even though I keep calling it that. As in, "No, you don't want any of Mommy's yogurt...")

I also saw a recipe for double-chocolate-espresso-Kahlua-brownie ice cream sandwiches, made from ice cream mixed with baileys. Sounds a little indulgent, right? I made them for Corey on Valentine's day, just because I'm nice like that, and they were a HUGE hit. I didn't take pictures right away because I was too busy trying not to make a mess, so I don't have the amazing double-decker picture that was my pride, but here's one of the smaller ones that I stocked away in the freezer:

(Emily, in case you saw the recipe and were wondering, it's TOTALLY worth the effort!!)

I'm not sure how long this baking kick is going to last, but I'm having a lot of fun trying new things (and some old, like the soda can cake that's cooling in my kitchen right now). Amazingly enough, I'm still dropping baby weight :-)

On a completely unrelated note, you might notice that I haven't posted in a week -- that's because I didn't have any homework due. Figures, right? In case you were wondering, I finished my paper before class (with 5 minutes to spare, even) and actually did pretty well on it. That, friends, is what we call BAD. As in, I'm a bad, bad influence on myself. Did I learn my lesson about procrastinating?? Heck no! I have another paper due next week, so expect some more from me soon :-)